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926 Massachusetts Ave NW, Washington, D.C. | Phone 202-638-5200
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  • Blue Bar Menu

The Tavern at Henley Park

Daily 5:00pm - 10:00pm


Appetizers & salads


Soup Of the Day     10

chef's daily creation


Crispy Calamari    12

sweet chili dipping sauce


Tavern Salad GF V     12

mixed greens, tomatoes, feta cheese, fennel, carrots and champagne vinaigrette     


Caesar Salad GF V     12

romaine lettuce with Caesar dressing, parmesan shavings and garlic croutons


chicken breast  20; wild caught seared salmon 22; gulf shrimp  22


Mushroom Ravioli V     20

grilled vegetables and light marinara sauce


Gnocchi V   20

grilled vegetables, pesto or cream sauce


Lemon-Balsamic Chicken Breast     24

roasted potato wedges and green beans


Grilled French Cut Pork Chop     26

mashed potatoes, tiny french beans, garlic and green peppercorn brandy demi-glace


Grilled Salmon      26

parmesan risotto and grilled zucchini  


New York Strip Steak     32

10oz certified Angus beef served with red wine mushroom sauce, mashed potatoes and green beans


 Seafood Pasta     30

grilled scallops, salmon and shrimp, linguine with pesto cream




Tavern Burger     18

choice of provolone or cheddar cheese and bacon, served with fries


Grilled Salmon Burger     20

spicy mayonnaise served with fries


Dessert Menu

Chocolate Mousse Cup     10

whipped cream


NY Style Cheesecake     10

fresh mixed berry sauce


Assorted  Ice Cream     10

vanilla or chocolate


Chocolate Cake      10

Raspberry Sauce        

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs increases your risk of food borne illness, especially if you have certain medical conditions

20% gratuity will be added to parties of six or more
GF: Gluten free V: Vegetarian
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