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926 Massachusetts Ave NW, Washington, D.C. | Phone 202-638-5200
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  • Blue Bar Menu

The Tavern at Henley Park

Daily 5:00pm - 10:00pm
 

 

Appetizers & salads

 

Soup Of the Day     10

chef's daily creation

 

Crispy Calamari    12

sweet chili dipping sauce

 

Tavern Salad GF V     12

mixed greens, tomatoes, feta cheese, fennel, carrots and champagne vinaigrette     

 

Caesar Salad GF V     12

romaine lettuce with Caesar dressing, parmesan shavings and garlic croutons


With

chicken breast  20; wild caught seared salmon 22; gulf shrimp  22


Entrées


Mushroom Ravioli V     20

grilled vegetables and light marinara sauce

 

Gnocchi V   20

grilled vegetables, pesto or cream sauce

 

Lemon-Balsamic Chicken Breast     24

roasted potato wedges and green beans

 

Grilled French Cut Pork Chop     26

mashed potatoes, tiny french beans, garlic and green peppercorn brandy demi-glace

 

Grilled Salmon      26

parmesan risotto and grilled zucchini  

 

New York Strip Steak     32

10oz certified Angus beef served with red wine mushroom sauce, mashed potatoes and green beans

 

 Seafood Pasta     30

grilled scallops, salmon and shrimp, linguine with pesto cream


Sandwiches

 

 

Tavern Burger     18

choice of provolone or cheddar cheese and bacon, served with fries

 

Grilled Salmon Burger     20

spicy mayonnaise served with fries

 

Dessert Menu

Chocolate Mousse Cup     10

whipped cream

 

NY Style Cheesecake     10

fresh mixed berry sauce

 

Assorted  Ice Cream     10

vanilla or chocolate

 

Chocolate Cake      10

Raspberry Sauce        


Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs increases your risk of food borne illness, especially if you have certain medical conditions

20% gratuity will be added to parties of six or more
GF: Gluten free V: Vegetarian
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